Dancing with Simplicity

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Simply the Best Sugar Cookie recipe….

  • December 22, 2014 11:05 pm

thCAU05SA1Well, despite the fact that I have not had time to make these this year, these are my favorite holiday cookies. If you double the recipe, you’ll end up with about six dozen. It’s lot of work to cut them out, but the fun of decorating and the final product makes it all worth it.

Take time this year to enjoy family and friends around some favorite holiday foods.  Feel free to share your recipes here on site.  Merry Christmas!

Ingredients:

1 1/2 cups sugar

1 cup butter

1 teaspoon vanilla, 1/2 teaspoon almond extract

1 egg

2 1/2 cups flour, 1 teaspoon baking soda, 1 teaspoon cream of tartar

Cream sugar and softened butter. Mix in egg and flavorings. Sift dry ingedients together and blend into the other mixture. Chill dough two or three hours. Lightly flour and grease a baking sheet and roll dough to desired thickness. (1/4 inch seems to be preferred among most bakers.) Bake cut out shapes at 375 for 7 to 8 minutes.

Frost with a buttercream icing.  Decorate and enjoy!